Startup cost: $200 - $1.5k

Low-end estimate: $200 to start. High-end estimate: $1,500 to start. Explanation: The money would be spent on ingredients, baking supplies, marketing materials, and workshop space rental. Essential items include baking equipment, basic ingredients, and a space to conduct workshops. Optional items could include specialized tools or packaging materials. Hidden fees may include marketing costs for advertising. Feedback online suggests that costs can vary widely depending on how elaborate one wants to make their workshops. To take this seriously, I would recommend budgeting around $500 to $800 initially.